Slim 4 Life Ingredients
I love Your blog. You have put everything in a whole new perspective. I was at my heaviest recently lbs and I am now down to and my first goal is to reach lbs. January 30, at Let me know if I can answer any more questions.
Hi, I’m Andie Mitchell
I was at my heaviest recently lbs and I am now down to and my first goal is to reach lbs. Thank you for sharing your very inspirational and motivating story. I am so excited to hear that you are writing 2 books. Thank you so much Amy! Yes, the first book to be released Spring will be a weight loss memoir.
The second is a cookbook: I just happened upon your blog and love, love, love it! I came across your blog through Pinterest. I am so inspired by your story and your journey!
I also struggled and continue to sturggle with my weight. Hearing your story is def great motivation and inspirational. I cant wait to try some of your recipes and i also cant belive you lost weight in Italy!! So excited to start my journey. First of I am from Walpole so this is exciting and am currently in the whole weightloss stage, I have more to loose than you and you are inspiring.
It makes me feel so good to read this blog and encourages me. I just need to make changes and move more. Thank you for this. So I have finally decided to leave a comment. I come and check on your blog about twice a week for the past year or so.
Can You Say for Dinner? I literally had to come to this post to find that your name is Andie. So hello Andie Mitchell, my name is Kyle. I just wanted to thank you for the many amazing recipes and stories.
I have been a pescetarian for the past 4 years and your blog gave me that love for food again. Seeing your pictures of the beauty of food has made me appreciate it again. It has really grown into a passion for me, thanks to you. So I just wanted to thank you. His all time favorite is the Roasted Broccoli. He can never have enough!! I have tried 2 of the recipes already and am doing another tonight. I am diabetic and trying to lose 35lbs and you have recipes in here that I can eat and not feel guilty.
I love Your blog. The recipes are a blast and fun! And thanks for sharing your journey. So appreciate What You Do! You are a great writer and your story of weight loss is one that I share. I will be back for more. I found your blog from a recipe posted on Pinterest by one my favorite authors Laurie Notaro. I have been eating better and living a generally better lifestyle for a few months now, and all the good ideas I can find, the better!
Thanks for the help!!! I have struggled with my weight for most of my 39 years. Thank you for sharing…. What a wonderful, inspiring blog!! Thank you so much for sharing your journey with us— and continuing to do so: I am so excited to have found you!
You are honest with yourself and here on your blog. You have given me inspiration to be a better person for me. The candy store by my house makes a jalapeno stuffed with peanut butter, dipped in chocolate. They ship too, but I think that you should make them and then make a blog post about how to make them, so I can make them too! I love your website. I have been overweight all my life, like you I reached a point not long ago where it was scary… so far I am 20lbs lighter and still moving.
The sad thing is I actually work in fitness, I help other people get healthy but for a long time I had a false perception of myself. Your blog has added a whole new outlook to some of the ideals I have been looking into.
I just wanted to say thank you! I will recommend this to many of my clients. I am embarking on this journey myself. Your blog is my new favorite website! You are a gem and an absolute inspiration! I look forward to your books. I am officially your new fan: So hello, my name is Michelle and I am now an official Andie follower: I just spent the last several minutes reading through your weight loss journey. I am now hoping to keep coming back and checking in on you and your blog.
I have to tell you, that your story was so impressional not only because of the success, but also because in the one photo of you with a friend uncovering a grill, you look so much like my own 20 year old daughter! We have both been eating healthier for the past few months and we have both taken off over 15 pounds, but we have a long ways to go. You are a real cutie! Great choices of food and recipes. Absolutely great food photography. Hello beautiful lady and lover of food, A friend of mine who follows my blog shared a link with me, your fab blog and I am so glad to meet you.
Please come to my blog and we will have a cup of musings together. We have much in common. I am also hoping to publish a book which would be the ultimate achievent for a whimsical dyslexic but quietly determined chocolate lover like me.
Just another thing, how do you even go about being published? I have a great idea and almost manuscript for a book but I dont know what to do now? I found the buffalo chix wraps on Pinterest, then read more of your blog. Interesting story, great writing. Funny I have been a runner from high school. But I do think geez…do I have to work out the rest of my life? It feels great to be healthy and strong, but sometimes it feels like an endless chore!
I cried all the way through your bio posts… Everything you said, from the injury to the semester in Italy, resonated with me. I am rethinking my goals as I begin my get-healthy journey. I am going to stay tuned for whatever else you have in store!
I nominated you for the Sunshine Award! You can find the picture at http: Rules for the Sunshine Award: Link the award to the person who gave it to you. Answer the questions that come with it. Pass it along to 10 people and let them know they have received it. Hi Andy I love your travel adventures, my boyfriend and I are planning on going to Cancun this summer, coud you tell me how did you transport from Cancun to Belize and CostaRica at a low cost?
You are hilarious, gorgeous, real, fantastic, and addictive. Maintaining is my biggest fear looming somewhere in the future — thanks for calming me down. I just love your website! The more I find in it, the more I love it. I found you on Pinterest and am so glad I did! Thank you for sharing your journey…and you recipes! I found your website looking for a whipped frosting. I look forward to reading about your weight loss and how to keep it off.
I stumbled across this page thanks to pinterest! I have been trying to get into a more healthy habits like eating and exercising, but the food I always see looks horrible and I am not a big fan of exercising either! After reading a few of your blogs so far, I am truly inspired to lose some weight and even become Paula Deen along the way. Your recipes look amazing and you are truly an inspiration for many!
I will definitely be purchasing both of your books once they are on the market! A beautiful story from a beautiful person. You are where I dream to be one day. P and now I am on the path at 7 or so lbs. Interestingly I have found through journaling that my eating habits though not the best were not the main problem. I need to constantly remind myself to just get up and move every day and things will happen.
Your bit about the green field being the same whether you are lying and crying or spinning and laughing… well something to that effect have touched me! Andie, I just came across your site today, and just spent the past two hours reading as much as I could! You are an extremely good writer, and I feel as if I know you by just reading your words. Your journey amazes me and inspires me, and I guess I just want to say thank you. I look forward to trying some of your recipes, and because of you I now have a strong sudden urge to go on a nice relaxing walk.
I love your site and thanks for the granola bar recipe yesterday! Looking forward to knowing more about you and your recipes. I am really looking forward to trying out your recipes they all look so delicious and healthy!
I think your recipes will be a great help over the next year!! Accidentally found your blog while searching for can tuna recipes and loved your blog!
Your story is so inspirational and so true! Thanks for sharing your story and keep me motivated: Thanks for sharing your story and keep me motivated! I have no words except WOW! You are an amazing person, and an inspiration for so many!
I was searching for dinner ideas on Google and your site came up. I clicked on it and began reading, and was teary-eyed when I finished! Thank you, thank you for sharing your life story.
I am going to read every single post on your site! Reading about your exercise history and what you miss from pounds ago help to put a lot of things into perspective. Thank you for your experience and your honesty.
Thanks for taking the time to share! Happened to find your blog by chance on pinterest! And never too late to write about it either-thanks for the inspiration! I nominated you for the Versatile Blogger Award! I just finished reading your entire blog. All the stories and scanned a few recipes.
I laughed and cried. But mostly just gave myself time to chew on the truths presented and how they mirrored many of my own struggles. Thank you for sharing you life, heart, struggles and triumphs! I have been blessed by you and your blog this morning. And, have taken away many nurturing offerings that I will continue to chew on and apply to my life.
I am currently in the midst of my weight lost journey and when I started, I tried to find other success stories from women of my same height and weight… which is incredibly close to yours… and also I love food… good food… and travel. After reading all of your post I found a kindred spirit. Someone who loved the feel of good fashion and cheap junk food: Your blog has been an inspiration and above that I adore really good writing, which you master in a wonderful, simple, enthralling way.
I stubbled upon your blog and I have been reading for 2 hours now! You are my new inspiration! I have slowly been losing for the past 2. I focus on food instead of the people or activity at family gatherings and social events. I research healthy eating, plan meals, make grocery lists.
Food consumes my life and I feel trapped in a prison. When I try to control my portions and diet, I miss the quantity of food- not the type of foods necessarily. What I really want is love from my parents. Addiction to food does seem the hardest to break free from compared to all other addictions. We need food to survive. There are times I wish I could. I envy people who eat without having any thoughts or emotions while they eat.
But I can see, like you said, that I have to make peace with it. I need to view food for what it really is- not as my enemy or as my source of love. In November , during the fall semester of my senior year at college, I reached my goal weight. I had more energy and confidence. I could wear clothes I wanted to and truly felt pretty. I felt strong and fearless, like I could do anything I tried rock-climbing, white-water rafting, scuba diving after I was able to lose the weight. Just as you described, I had no idea how to maintain this weight loss and live a balanced life in relation to eating and exercise.
I felt exhausted after kicking my butt punishing my body through running and not allowing myself to indulge in foods I enjoyed for 9 months. I felt overwhelmed by the thought that I would have to keep up this level of activity and strictness of diet in order to stay at my ideal weight.
So I started to relax and reward myself. I slowly stopped running, cutting 1 day out of the week at a time. I gradually started to stretch my stomach back out as I overate several times a week. I remembered how fat and uncomfortable I felt and I never wanted to feel that way again. Yet, here I am. I have so many good reasons- numerous motivations- to lose the weight again. But your story of success is so encouraging to me.
I hope I will be one of those people one day. Your candid accounts of your childhood, relationship with food in the past and present is liberating.
Looking forward to your books. I just want you to know that I came on this website by chance while looking for a cupcake recipe and ended up finding inspiration. I mean, you—your past self—you look like me. Past the lb mark, looking for a way out. All the best to you, and keep on with your wonderful recipes and awesome blog!
I love your blog — some fantastic looking recipes and a beautiful photo of you too. Congratulations on your weight loss — what a feat! I just discovered your site via Pinterest. I had to let you know how much I like your site, everything about it. Your cooking speaks to my palate and your writing is fantastically entertaining.
You inspire me to be a better blogger! I love your blog, I found it a few weeks ago and have tried some of the recipes. Did you change they way it is laid out?
I felt like I was reading something written by me, in the future. Anyway, well done, and congratulations on your book deal. Loving your new blog style, but where oh where did the recipe index go? My mommy of 3 brain is not strong enough to remember even approximates of when you may have posted to go back through pages and pages of blog entries: LOVE your recipes too…but…I tried the cornbread recipe today and I think there may be a mistake in the amount of baking powder??
It was good and lovely except for that and I will try again with the recipe. Can you please verify?? I absolutely loves reading every single blog and am looking forward to reading more. You have put everything in a whole new perspective. I really appreciate the inspiration. You especially inspired me to begin preparing food in advance.
I just know so much weight is going to be lifted off of me and my family. I was looking through your recipes and they all look absolutely delicious but filled with spices and other taste-bud stimulants. I struggle with GERD so I was wondering if you had any great relatively bland and lowfat recipes that you could recommend. I have only just started a diet with no fried, processed, high fat, spicy, caffeinated, or acidic foods and I am running out of ideas for meals!
Do you know if arrowroot really is bad? Also, is cornstarch bad? Weight Watchers did NOT cause you to have your gallbladder removed, that is absolutely insane. I had my gallbladder removed as well, I know the pain you speak of. Yeah I know its simply not fashionable to actually eat less and buy less of your sponsors food products but if you actually went on a crusade to teach to eat healthier and eat right sized meals you would stand a chance of actually making a difference in peoples lives.
Teach that person what an actual portion size LOOKS like for all the things they EAT, tech them that they should not diet but rather change their overeating lifestyle to eat right sized meal and it far less than they think. Teach people to teach themselves to learn about food… Its not so sexy and does not get you sponsor kickbacks quite the same, but if you found 20 or people to take a 12 month learn and reduce challenge you would see amazing differences.
Shut the front door! I have done weight watchers for years and lost lbs! All of my weight loss has been a LIE. Chemicals are minimal compared to the health issues your extra weight would have caused……blood pressure, cholesterol, diabetes, joint issues to name but a few…good job! The Benbrook link is not a strong argument because they did not take into account yield. There are other arguments out there, but this one should not be used.
I was just perusing your entries and noticed that you teach readers to distrust a lot of specific brands and restaurants. I want to be sceptical when choosing my diet. What kind of experience and qualifications do you have? It was a wonderful program that taught me about a balanced diet and portion control, and to this day I still have the guide and points calculator!
For the past 5 years I have been living in Chile, a country with a great selection of vitamin rich fruits and veggies the food here is actually more nutritious than other parts of the world because of the amazing nutrient rich soils and very little processed food. What does that mean?
It means that correlation was demonstrated when they gave a survey to some people cohort. Anything that comes prepackaged and in the freezer section contains a lot of sodium. I always remember what I learned in school about people at sea for long periods of time, they canned their food but were getting sick because the food would spoil. Look at a box of Lean Pockets, everything on the label is low…except sodium.
Without a preservative food spoils quicker. I think I made sense but probably not lol. Processed food in India is getting more and more in recent times.
It is really scary to see the long list of chemicals in the food. Hope they have listed everything. But consumer have a choice — Reject processed food, stick to food as close as possible to the natural form. Never went for weight watchers but always ate whole grain cereals and fresh fruit , cottage cheese, some honey for my mid day meal and never worried about weight gain. I need some information on Medifast. Any good information on it. I would like a friend to get off of it and back to real food.
I lost weight with weight watchers. I have kept most of it off. No one requires members to eat their foods. I did eat a lot of processed food then, worst was Cool Whip and Healthy Choice meals. I learned that I lost much better with real food. I purchase it DRY and add water and it is similar in texture to oatmeal…. I understand the concern regarding unnecessary chemicals in processed food and do agree we need to read labels. Meal Plans, Grocery Lists and More.
Join Our Free Newsletter. Join our free Weekly Newsletter! Does it ever take ingredients to make lunch? Should you be counting points or counting chemicals? You might also like: I have a secret…we have 12 sheets of plywood out in the shop just waiting to replace our dirty carpet. Now we just need to find the time to do this. It was worth every drop of blood, sweat and tears, let me tell you!
Good luck getting the hubby on board. I just showed my husband a blog that showed someone laying beautiful floors exactly what mine does and he was with me! Hope mine can work for you! I want to rip up all the floors in my house after reading this! I absolutely love it! Thank you for the spam warning too. Have a great week! I am totally blown away by this! I would have never thought to use plywood for new flooring, let alone cut it up in to strips and lay it down.
I can see that it was a lot of hard work, but I am sure you are relishing your new floors. It was a lot of work but it was fun to do it with family. We all learned a lot. I would never have thought that was a plywood floor. Every time I walk into the room, I just sigh. Goodbye gross carpet hello beautiful wood floors! Floor looks so good! I am so jealous!! Do u think you could use bigger pieces of plywood? Just wondering if it might still look as good with little less work. In all my research, I read about people using all different sizes.
They just laid it as a whole piece. I understand completely the time crunch of life. These floors are beautiful you would never think they were plywood! I would love if you would share this at my blog hop! Thanks for linking up to our blog hop! Follow me at lilywhite-designs. Your new family room is absolutely gorgeous! This might be the answer to pricey wood flooring that wood never match up to the original stain anyway! I never would have thought plywood would look that good!
Thanks so much for linking up to Frugal Crafty Home! Thanks for linking up last week at the Humble Brag. Also the Silhouette Cameo giveaway ends this weekend! Seriously — I want to come over and gush over how amazing it looks in person.
Thanks for coming by. Please come back soon! I just posted our in-progress plank ceiling in our dining room and I swear, as we were nailing it up Sunday night, I said to my husband, this would be pretty cool as wood flooring. A genius idea to get the look of hardwood floors without the insane cost. Thanks for coming by! Just showed my fiance, going to ask him to do this. I was just wondering, how large was your room that you did?
Thank you so much! My husband tries to ban me from reading blogs because it means more work for him!! I love getting ideas from blogland! Good luck on your floors! Your floor looks beautiful!! I have a question, though.
Did you leave any sort of gap to allow for expansion and contraction of the wood? I would love to do this, but worry about that. Some of the gaps are a bit bigger and some are smaller because some of the pieces were not perfectly straight. I think the bigger gaps give it a little characeter. So far, the floors are still absolutely beautiful! This tutorial can be really helpful for installing plywood flooring, it sure looks easy after reading the above post but i am sure you must be knowledgeable enough to do this without any mistakes.
Your floors are b-e-a-u-t-i-f-u-l!!!! Question, how long did this take you both, did I read that you did it over a week-end? Just wondering about applying the Poly, etc…timeframe estimates. It took us about three days ALL day. We put the poly on, waited four hours, light sanding, put coat 2 on, waited four hours, then we put four more coats on sanding lightly before the last coat.
It monotonous but so worth it!! If you want to take a great deal from this article then you have to apply these techniques to your won web site.
Hi there to all, how is everything, I think every one is getting more from this web page, and your views are pleasant in favor of new viewers. Also visit my web-site — hardwood floors. Hi there, every time i used to check web site posts here in the early hours in the break of day, since i enjoy to find out more and more. Look into my web page — treatment for toenail fungus. I am curious about the nailing process.
What size and style nails did you use, and did you stick to the pattern shown in your first diagram? Again, lovely floors and thanks! We rented a finish pneumatic nailer gun and it was a lot of fun to use! We did not fill in the nail holes. We just stained over them and I think it just adds character to the floor.
We all walk on them with bare feet and it is very smooth. We absolutely love our floors. Are you thinking of laying wood floors? It was a lot of work but oh so worth it. I really want to do every room. Hi This looks really great! I was just wondering about spaces or gaps between the plywood strips. I am just worried about dirt being trapped between the plywood planks. We tried to put nickels in between each board. Some gaps were too big for the nickels.
We vacuum and it seems to do the job. Your floors look great! I never knew plywood could look so nice! I think of plywood as being kind of soft, relative to traditional hardwood floors. Do you have more dinks, deep scratches, etc. With kids and a dog, they are still looking great! I really want to stain all my light oak floors the same dark stain as my family room. Hi Linda, I love this idea! Do you have any pictures of the nailed down ends close up? Wondering how it looks.
Also did you use a sander? We love our floors. They are holding up very well. I do not have a close up of the nails. If you send me your e-mail I can send a picture to you. We bought A grade plywood that did not need to be sanded. We did do a light sanding after installation before staining. We did that with a hand sander. We just butted each board against the previous board and nailed it down. So far it is holding up well. I think my favorite part is that your whole family works on these projects together.
Have a great Christmas! Hi Linda I love the floor, and after laying to hardwood floors for my parents and knowing the cost,even doing the work myself, I love the idea of the plywood floors, I'm cureently building a small cabin up behind my parents house,for when I visit, and was considering hardwood floors,expensive,lol, then I came across your blog and love the floors, but after doing numerious google searches I can't seem to find a good how to on staining the plywood, What stain did you use, oil or water based and same for condioner and poly coat.
We absolutely love them and they are holding up so well. Then we used Minwax Red Mahogany water based stain. I just put it on with a clean cloth and my husband followed behind wiping the excess off. The polyurethane was Varathane water based. We brushed on six coats. Let me know if I can answer any more questions.