Education and Training Resources for CACFP Professionals
Those with the most imidacloprid included: Any 7th or 8th grade student may use one of the handheld calculators listed below instead of the calculator embedded in TestNav no accommodation is necessary. The International Partnership for Microbicides released in February results of two monthly Read more about Two large studies of vaginal ring show reduction in HIV acquisition. The authors concluded that consuming high heat-treated foods increases your risk of type-2 diabetes and vascular disease. Maclean also improved the processing of the herbs to maintain the maximum therapeutic value from each herb. Not all cancers can be cured, but studies have shown that most cancer patients live longer and have a better quality of life -- even if they do nothing -- than if they subject themselves to conventional medicine's overly-aggressive and mostly ineffective cancer treatments. Universal Cervical Collar with Microban Kitchenware:
Popular 'Hr, Recruiting, Teams, & Training' Terms
This course consists of three lessons that are designed to help you, the child care professional, make nutrition education a part of snack time. If you do not receive a reply, please contact ICN. Optional Best Practices Training. Infant Meal Pattern Requirements Training.
This course features key information for serving nutritious foods while in child care settings. How To Request Training? Three Things to Remember: ICN Consultant Trainers must train a minimum of 4 hours in a single day. A minimum of participants is required for ICN to provide a training session. The Gc protein is no longer inactivated, enabling immune cells to see and attack cancer cells right in your body.
It now is in Japan at www. You also can find it at www. Patients, with the assistance of their integrative doctors, can order the product and have their doctor administer it.
This will be an exciting addition to our therapies, most of which are designed to enhance immune function. Proceedings National Academy of Sciences, vol. Also in this issue: Six agricultural pesticides are suspected. These include maneb, mancozeb, methyl parathion, and carbaryl If you find this information useful, please subscribe to Dr. This diet is made up primarily of raw fruits and vegetables. While many have said this diet won't work, the proof that it does continues to come out.
In fact, each passing year brings new proof of my long-term observations and conclusions. Now there's yet more proof that the heat you use on your foods does, indeed, cause you much greater risk for diabetes and vascular disease.
This new proof comes from a new randomized, cross-over diet study on 62 volunteers. Cross-over studies are great in that they allow the studied groups to switch roles. That adds a lot of significance to the findings. The researchers in this study evaluated the effects of Maillard reaction products MRP on the volunteers. MRP is a name for a chemical process by which heat generates literally hundreds or more of a complex mixture of compounds responsible for a huge range of odors and flavors.
Heating starches to high temperatures creates acrylamide. I've told you in the past about how this compound can increase your risk of cancer.
Flavor scientists have used heat over years to create artificial flavors, which you'll find in processed foods. The diets of the two groups differed only in the type and amount of heat inflicted on the foods they ate. One group steamed their food and the other used high temperature cooking. After one month, those consuming high-heat treated diets compared to steaming saw significantly lower insulin sensitivity.
They also had much lower plasma concentrations of long-chain omega-3 fatty acids, vitamin C, and vitamin E. These findings were highly significant. The authors concluded that consuming high heat-treated foods increases your risk of type-2 diabetes and vascular disease. What an international stir that would make!
But you can do it right in your own kitchen! How to flush metals from your body and make yourself healthier and more youthful at the same time!
No painful or uncomfortable treatments involved I'm a maverick who looks outside the box. I've been to India where I've seen hard-working vegetarian peasants losing limbs to diabetes in their 30s. And no, they were not obese. They cook their foods to oblivion in oil.
We've known for years that heat destroys crucial vitamins like C, B6, and now E. It also destroys fatty acids, denatures proteins, and limits mineral availability.
But we are now getting an inkling of how heated foods causes yet deeper and subtler damage. Heat creates compounds not found in nature. These compounds could be highly immune activating, carcinogenic, toxic oxidants, oxidized lipids the underlying cause of vascular disease dangerous amines, and more.
I urge you to move toward the Living Foods Diet. Science is proving me right month after month. It's no wonder that I see miracle after miracle in my practice.
But they're not "miracles. Use only water to cook with. That upper limit of heat may be below the threshold for the most toxic chemical reactions. Never cook with oil. There's just no control for how hot it gets. Am J Clin Nutr. Epub Mar As a token of our appreciation for being our valuable customer, we'd like to give you two special reports that show you how to make your supplements work even better and how to stop cancer, memory loss, and diabetes for just pennies a day absolutely free.
All you have to do right now is click the "Like Us On Facebook" button below to become a fan of our Facebook page and get instant access to these two special reports. Click the "Like Us On Facebook" button below. If you would like to contact us with a question or comment, please send us a message to feedback secondopinionnewsletter.
The compound capsaicin — that causes this pungent heat — is also found to kill cancer cells. In fact, in the last few years, the research on chili peppers has focused on many organs including, the pancreas, brain, prostate, colon and breast.
Do chili peppers harm healthy cells? Among them, the study on prostate cancer cells drew more interest from researchers. Experiments, on the compound capsacisin reveal that this compound specifically targeted the tumors and cancerous cells without affecting the healthy cells. It was found that capsaicin was able to do this by interfering with protein synthesis of the cancer cells, degradation of the cell DNA and interfering with cell transcription mechanisms of cancerous cells.
While capsaicin affected the mitochondrial pathway of the cancer cells, there was no interference in the activity of healthy cells. This was observed in cancer-induced albino rats in lab studies.
A study published in Cancer Research revealed that capsaicin was effective in inhibiting prostate cancer cells. The study found that capsaicin promoted automated cell death in primary types of prostate cancer cell lines — as well as in cancer cells caused by hormones.
Furthermore, capsaicin decreased the expression of prostate-specific antigen PSA and inhibited the ability of the dihydrotestosterone to activate PSA.
When lab animals received four weeks of treatment with capsaicin, it was observed that prostate cancer growth and size significantly decreased. Chili peppers do more than just prevent cancer Compounds in chili peppers have been associated with multiple benefits like positive immune health, weight loss, lower risk of diabetes, and heart-healthy effects.
A randomized, cross-over study among 27 healthy subjects revealed that consuming freshly chopped chili prevented the oxidation free radical damage to the fat cells — which was a crucial factor in decreasing heart problems.
Capsaicin is also anti-inflammatory in nature. It inhibits substance P, a neuropeptide associated with inflammation that results in pain, heart diseases and other conditions. Because of this property, it has been used in a variety of chemotherapy studies for pain relief and also in many treatments involving nerve fiber disorders, conditions like psoriasis, arthritis plus many more.
Researchers say, the hotter the pepper, the higher is its capsaicin content, good examples include habanero and scotch bonnet peppers followed by jalapeno. Ways to use chili peppers in your next recipe Chili peppers can give any bland recipe an interesting taste.
So, the next time you sauté vegetables in a stir fry try adding some chili peppers to accentuate its health benefits as well as spice up a bit. Other ways to super-charge your recipes include, adding minced chili peppers to plain yoghurt as a salad dressing; in salsa for extra hot taste; pureeing a small amount with tomatoes or olives to give a surprising twist to your recipes.
Just be very careful when you are handling fresh chili peppers, direct contact with skin, lips and eyes can cause a severe burning sensation. Be sure to use cooking gloves instead of bare hands when using them for cooking. Consuming chili peppers, in moderation, is considered safe, however if you are allergic to peppers or night shade family, it is a good idea to keep away from this spice.
Another important point to keep in mind is to buy organic hot peppers instead of conventionally grown ones. Looking for natural health solutions? Sign up now — for our free, weekly show featuring the greatest minds in natural health and science plus a free gift!
International Imuunopharmacology, vol 17 2 Cancer Res Mar 15;66 6: Clinical applications of capsaicinoids. Clin J Pain Jun;16 2 Suppl: Laetrile cures cancer — naturally http: You can also download the free iPhone application that is available in the iTunes store.
Shopper's Guide to Pesticides in Produce http: Cosmetic Safety Database http: This article lists the "dirty dozen" as well as which foods have the least pesticide residue: The Curse of Convenience http: From as far back as first having a fire to warm us, we learned to contain it in stones that radiated the heat leading to what most of us love and still Produced with Free Range Studios and hosted by Annie Leonard, the seven-minute film by The Story of Stuff Project reveals the implications for consumer and worker health and the environment, and outlines ways we can move the industry away from hazardous chemicals and towards safer alternatives.
The film concludes with a call for viewers to support legislation aimed at ensuring the safety of cosmetics and personal care products. And, for all you fact checkers out there, http: The amount of lead found in of the lipstick products tested was greater than the maximum 0. NaturalNews issues boycott of Kashi, Silk, Larabar and more http: Russia bans GMOs in the wake of the cancer tumor rat study. France is seeking a European-wide ban on GMOs.
Is the end of Monsanto's evil reign near? Boycott of "Organic Cheater" Brands PDF printable version of the above press release can be found here. Your list states Nature's Gate does not make a natural or organic claim.
Communicating the verifiable benefits of organic farming and products to society. Shopper's Guide to Personal Care Products List of over businesses who have signed on to endorse this campaign http: Bronner's Lawsuit with Ecocert read the cross complaint http: Shopper's Guide to Personal Care Products Read and print the shopper's guide to 1,4-dioxane-free personal care products http: The guide is now also available as an iPhone application.
The Best and Worst Vegetables to Eat http: One person's food may be another person's poison. Jack Thrasher on the Health Dangers of Molds http: Vitamin D and Tuberculosis] http: See articles about GMO and other topics: It does include generic tips designed to help consumers identify and avoid genetically modified GM foods, including the hidden GM ingredients labeled ingredients on foods that read more like a chemical periodic table on grocers shelves.
Here's a list of relative mercury contamination in wild fish: The types of fish that are higher in omega-3 are healthier for you smaller Salmon, Sardines and Anchovies , and wild-caught or line-caught are much healthier choices than farmed fish usually fed corn meal, which is high in omega-6 pro-inflammatory oil, even if its "organic", ground up smaller fish, hogs, etc. Wild fish eat krill, plankton and algae, which is why they are high in healthy astaxanthin and omega-3 oils.
The following are ingredients that may be made from GM soy, corn, cotton, or canola You can learn more about the Non-GMO project by visiting: High levels of EMF exposure are generated by common household devices such as hair dryers, can openers, heating pads and even some computer monitors. EMF exposures destroy health and well-being, claims panel of top international scientists http: There is no end to the tricks that endocrine disruptors can play on our bodies: The list also includes common contaminants that many people don't realize can be hormone disruptors, not only those familiar toxins - arsenic, mercury and lead - but other, less familiar chemicals such as glycol ethers and perfluorinated chemicals.
The guide is intended for consumers of all ages, particularly young people who are most at risk from these dangerous substances. EWG researchers compiled the new Dirty Dozen list by scouring scientific literature and identifying the most hazardous and widely-used hormone-disrupting chemicals that pollute the environment and ultimately our bodies.
These substances are frequently found in food, water and consumer products. Studies have linked them to a wide array of health problems, including cancer, birth defects, lowered sperm count, lowered IQ, obesity and thyroid disease. This is a must-see list of chemicals to avoid - check it out today! Click here to see 12 of the worst hormone disruptors, how they do their dirty deeds, and some tips on how to avoid them.
See this brand-new list of the dirtiest and most common endocrine disruptors. We hope you learn something new from the endocrine disruptor Dirty Dozen. Take a look at the label on your jar of skin cream. Do you see any of these ingredients?
Now, this is a big deal - because The medical world already knows this. The same way your skin soaks up the medicine in those patches, it absorbs all of the ingredients in your skin cream - including the toxic ones. And that can cause health problems for you down the road. These harsh skin care chemicals can also destroy your complexion - and make you look years older. Claim a FREE Special Report that reveals how breakthrough plant stem cell technology - combined with 36 other "all-natural" skin-restoring nutrients - can help you smooth away the appearance of lines and wrinkles Your complexion is still too dull Your anti-aging cream is letting you down — and it may be worse than you think Hidden inside most skincare products are dangerous chemicals and synthetic ingredients.
Take a good look at the label on your anti-aging cream. You may be shocked to find: The trouble is… they also mimic estrogen, which can throw your hormonal balance out of whack and trigger potentially serious problems with your reproductive system.
It can cause allergic reactions, skin irritations, and even liver abnormalities and kidney damage. Sodium Laurel Sulfate has also been found to cause urinary tract, bladder and kidney infections Especially DEA, which has been linked to kidney, liver and other organ damage They can also destroy your complexion — and make you look years older than you actually are Think that the label that says "organically grown" has anything to do with the packaging, storage, and transport of that product to stores?
What if I told you that cow, pig, and chicken collagen is now used in place of wax on your fruits and vegetables, among many other things much worse than you can probably imagine? And what if then I told you, as with most atrocities that happen now-a-days, that this is all approved by the FDA Since the early 12th century, there has been a tradition of applying wax onto the skins of fruits and vegetables for longer storage life.
Today, that tradition is being carried on with a whole new generation of chemicals and compounds that are genetically designed to accomplish the same goal.
But in these modern times, the health and well-being of the consumer of that apple is not necessarily the goal of this unnatural, inorganic process. Prepare yourself to be shocked and amazed that our Federal agency that is designed to protect us, the Food and Drug Administration, is allowing these dangerous and unhealthy practices to be perpetrated on an unwitting public, all in the name of profits. This video was recently posted to Youtube, showing a woman peeling off of her freshly bought supermarket romaine lettuce what appears to be a plastic coating, similar to the type one would peal off of the screen of a new electronic gadget.
She has no idea what she has discovered Shopper's Guide to Pesticides in Produce It's also important to remember that not all organic compounds are good for us either. For instance, lead is a naturally-occuring compound and completely organic and it's deadly to humans. The same goes for the leaves of rhubarb plants, arsenic found in many fruit pits, and mistletoe to name a few.
Download our free Guide or get it for your iPhone or Android! This is probably the most urgent question the public has about these novel foods. Opinion polls show that up to 90 percent of the American public wants GE foods labeled. But despite this overwhelming demand, almost no foods on U. And the biotech industry does not voluntarily identify them, fearing, probably correctly, that the majority of Americans would avoid GE foods if given a choice.
As a result, the U. However, this is not the case with most of our major trading partners around the globe who have instituted mandatory labeling of all GE foods and ingredients. The Guide is designed to help you reclaim your right to know about the foods you are buying, and help you find and avoid GE foods. In addition to a list of brands that produce non-GE foods, the mobile app also offers contact information for the companies that DO use GE ingredients.
This feature enables you to personally voice your opposition on the use of GE foods directly to these companies, right from the app. Our Shoppers Guide gives you valuable information on common GE ingredients, brands to look for, and look out for, and common sense tips to keep you in the know. Stop shopping in the dark and get your Shoppers Guide today!
PC PDF file http: The New Dirty Dozen http: The medical establishment usually chalks up those deaths to cancer. But the media and The missing link - How to beat cancer with garlic http: This arsenal of cancer cell killers relies on certain nutrients to have the fuel to do its Turmeric and curcumin prevent formation of new blood vessels induced by arsenic, cancer http: Most of turmeric's health benefits are attributed to the trio of yellow-orange chemicals Alcohol consumption is directly related to breast cancer: How I took it, and how much I took.
Bear in mind, this is what I did. You will have to decide for yourself what is Best for You! As promised, we've just published detailed new heavy metals composition charts on vegan proteins and rice proteins.
These charts also include data on the exciting new SunWarrior "Warrior Blend" formulas, which turn out to be remarkably low in the heavy metals we've tested for: How avoiding conventional dentistry can literally save your life If you see a dentist, make sure she's a holistic dentist. It turns out that conventional dentistry is incredibly toxic and can quite literally cause your death: The American Dental Association continues to maintain that mercury fillings and root canals are safe dental procedures, in spite of the overwhelming evidence against High Intensity Short Duration exercise -- not aerobic which generates lots of free radicals; search www.
Just exercise more, scientists discover A more active lifestyle doesn't just reduce your risk of cancer and improve survival rates among cancer patients: Medical mutilations have been performed lately on women told they are genetically Obamacare to punish healthy eaters as insurance rates double or triple for those who choose to take care of their health According to an analysis just published by the Wall Street Journal, healthy people will pay double or triple their current A detailed analysis of Obamacare health insurance rates reveals something very disturbing: Healthy people will be paying double or triple the rates they are currently paying, while premiums will go down for those who live on junk foods and develop chronic disease.
The economic incentives are all backwards: Obamacare will punish healthy people while subsidizing those who refuse to take care of their health. Here are the numbers: There has been some decline in cigarette smoking in the USA, but with all the known health issues associated with smoking cigarettes, it seemed there should be almost no new domestic smokers at all.
But the power of advertising has prevailed, even more so in third world countries with less restrictions on cigarette advertising. Is it the Tobacco Plant, or Something Else? Avoid enclosed areas where people smoke. The Department of Health and Human Services had approved chemical additives to cigarettes by Among them are ammonia compounds to create a nicotine freebase effect. Then there are the toxic additives to the paper to make it burn evenly.
Cadmium is a heavy metal with a half-life of 10 to 30 years residence in human tissue, and it easily surpasses toxic levels. Few mention chemtrails or aerosol geoengineering exposure because most deny their existence. Deny them all you want, but the heavy metal nanoparticles have been trapped in ground level water or air traps after heavy chemtrailing include, among others, barium, aluminum, and cadmium. Retired neurosurgeon and author Dr. Russell Blaylock has voiced concerns over chemtrail aluminum nanoparticles that are breathed in and make their way into the central nervous system and brain.
Access a study on that here. Then begin watching your sky objectively. You can protect yourself from those toxic nanoparticles by detoxing heavy metals often. My favorites are lots of chlorella, fresh organic cilantro, and cliniptilolite zeolite powder not capsules or liquids.
Here are 6 foods for natural heavy metal chelation. A five day detox with 1. Shallenberger - Real Cures newsletter July , Vol. But which ones are the most important? Almost all of my diabetic patients have seen tremendous results using these. Chromium piccolinate— Chromium is an important element in your glucose tolerance factor GTF. GTF is made up of chromium, niacin, and the amino acids cysteine, glutamic acid, and glycine, and worksin tandem with insulin to regulate blood sugar levels.
I suggest a dose of 1, mcg to 3, mcg daily. Alpha lipoic acid— Serves a central role in fat metabolism. It is critical for the production of acetyl-coenzyme A from fat. Acetyl-coenzyme A is the substance that kick starts the energy production cycle. In the event of a deficiency of this enzyme, lactic acid levels rise in the body and can lead to lactic acidosis — a potentially life-threatening condition.
Lipoic acid is important for preventing the onset of diabetes, improving blood sugar control, reducing the incidence of cataracts in diabetics, preventing kidney damage which is a common diabetes complication , and it also helps prevent peripheral neuropathy which is common in diabetics. Many cases of diabetic neuropathy can be improved and even cured using mg, three times a day. In the absence of neuropathy, I recommend doses of mg two times a day.
I consider lipoic acid an absolutely essential part of any treatment or prevention strategy for diabetes. Niacinamide— This is a specific form of niacin. Niacin is a nutrient all of us should get more of. For diabetics, it's one of the most important nutrients for maintaining proper fat metabolism and correct triglyceride levels.
I have my patients take a minimum of mg of niacinamide a day. Preferably , mg daily. L-Carnitine— L-Carnitine works incombination with fat molecules, lipoic acid, and acetyl-coenzyme A to penetrate the membrane of the mitochondria. I recommend 1, mg to 3, mg of carnitine daily. Glycyrrhiza glabra— You probably know this one as licorice. Licorice is one of my favorite herbs for my diabetic patients because of its amazing effect on exhausted adrenal glands.
It contains natural precursors for the production of adrenal hormones. It works in a similar way to the adrenal hormone aldosterone, which is often deficient in adrenal insufficiency. In rare cases, supplementing with licorice can slightly elevate blood pressure levels.
If you have hypertension, it's important to keep a check on blood pressure levels when taking licorice. In addition, licorice can also lead to a decline in potassium levels. Vanadium— Like chromium, vanadium is another trace mineral that plays an enormous role in the activity of insulin. In the form of vanadyl sulfate, it not only improves insulin resistance, but has its own insulin effect, making it especially important for people with low insulin levels.
It does this by increasing the number of islet cells in the pancreas and actually regenerates and repairs islet cells previously destroyed by free radicals. Other herbs— I also recommend a number of herbal supplements to help improve insulin sensitivity.
One is Galega officinalis, which contains an ingredient called guanidine from which the diabetes drug metformin is produced. And the second is Mormodica Charantia, or bitter lemon.
I recommend mg of a 4: Together, these two herbs alone can have a modest effect on insulin sensitivity, but when combined with the other supplements mentioned here, they can make quite a difference. Clots, Strokes -- but not for bleeding strokes] Dr. In fact, she hadn't had a decent night's sleep in over a year. When I examined her, June was overweight and her blood pressure was elevated. The emergency doctor had prescribed a nitroglycerin patch for the angina.
Nitroglycerin is a very old herbal remedy that works exceptionally well for angina. It causes the blood vessels leading to the heart to expand and permits more blood to flow in. The first thing I did was to tell her to stay on her nitro patch. Then, I prescribed the homeopathic medication, ignatia. Ignatia is an excellent remedy for conditions caused by grief, especially insomnia.
Next, I explained to her that blood flow was not just a matter of how big the arteries are. It is also a matter of how thick the blood is. Thick blood is like oil on a cold day. It can't flow well, and tends to clog. That's why the doctor had placed her on an aspirin twice a day.
To keep her blood thin and flowing well, I prescribed two treatments. First, I put her on a boiled vegetables-only diet. Absolutely no fat or protein. Dietary fat and protein thickens the blood for several hours after eating, and this was not a good idea for her at this time.
Second, I had her take the following supplements three times a day: All of these remedies work in different ways to thin out the blood. Then I stopped the aspirin: No need to take aspirin now that she was on this therapy.
The last thing she needed was an aspirin-induced ulcer. She was sleeping better, and had more energy. Better yet, her angina pains never returned. I told her to stop the nitro patches, because I didn't think she needed them anymore. Two months later, I sent June to a cardiologist for evaluation. Although she felt great and had lost 17 pounds, I wanted to make sure she was ready to start exercising.
The cardiologist performed a stress test and an echocardiogram. No signs of heart disease at all. She was given full permission to start a regular exercise program. It is now seven years later.
I see June once a year just to make sure that she is taking good care of herself. The key to her program is a combination of monthly chelation treatments combined with a personalized diet and an exercise program.
She remarried two years ago, and told me she has never been happier. I have a question about garlic. What's the best way to consume it: I prefer to use the natural garlic as opposed to capsules, but have not been able to discover which is most beneficial. In this form, it's one of the best remedies for intestinal parasites and yeast. I'll never forget a patient I had once who had severe coronary artery disease, and was told by his cardiologist that he needed an immediate surgery or he would surely die.
Instead he started eating a whole bulb of raw garlic a day, along with two teaspoons of cayenne pepper. But it shows you how powerful the herb is. I would recommend that you mince fresh garlic, let it soak in olive oil for about an hour, and take it that way. Start off easy, because it might take a while for your stomach and intestines to get used to it.
All other approaches used in medicine do not halt progression of the disease, i. Keeping lungs healthy and airways clear is important.
Here are 6 herbal tools that can help you breathe easier People should be protected from harmful products, or products that have "unidentified and unforeseen consequences for humans," especially when used for food.
Sometimes it seems our country has traded places with the cold war communists of days past. We may not agree with everything that Putin does in the name of Russia, but at least he is willing to do what our President is not in the US — protect his people from genetically modified foods. But even with this in mind, we nevertheless have legitimate methods and instruments to protect our own market, and above all citizens.
The WTO is a big pusher of genetically modified crops. They would then be obliged to actively seek the additional information needed for a more objective risk assessment, and to review the measure within a reasonable period of time. Serbia is one of them. This is a private organization which, like the biotech companies currently trying to dominate agriculture, have undue influence and power over world industry.
A three-man tribunal http: At least Putin is protecting his people from poison. They have also been credited with contributing to the decimation of honey bees around the world. The pesticides acetamiprid and imidacloprid need tighter restrictions.
They say these two pesticides, commonly found in conventionally-grown US crops, can have serious health repercussions and must be cut back. Earlier this year, the US Dept. For years, children in the U. Those with the most imidacloprid included: The produce where it was found most frequently included: The sickening overuse of pesticides has led to countless environmental and health issues both in the U.
The effects of pesticides range from infertility and birth defects to diabetes and cancer. A step toward organic farming and a serious hiatus from conventional pesticide use. What to Do http: Toxic at One Dose: While these technological devices can offer incredible service and ease in a hectic, modern world, they can also be a serious health hazard. Cell phones emit radiofrequency energy, a form of non-ionizing radiation.
Our bodies absorb this radiation and have a difficult time processing it — leading to numerous bodily complications. Interestingly, the tumor development was found on the side of the head in which the cellphone was most used.
On the association between glioma, wireless phones, heredity and ionising radiation http: One of 18 States Pushing Corporate Drugs http: Russell Blaylock on MSG and brain-damaging excitotoxins http: Russell Blaylock on devastating health effects of MSG, aspartame and excitotoxins http: New "Natural" Doritos contains yeast extract http: The problem is that yeast extract is a hidden source of MSG monosodium glutamate , according to my sources see below. Several food insecurity scales have been developed for use in resource poor settings; they aim to describe modifications households make to their diet or food consumption patterns when their resources to acquire or obtain food are limited.
The HHS is unique in having been intentionally developed and validated for cross-cultural use. Although it is not validated for cross cultural use, it is useful for contexts with less severe food insecurity. For example, it was included in Albania for a baseline survey of the MDG joint UN programme on reducing child malnutrition. These tools, being easy to implement and analyze, are very relevant in countries for the national as well as the decentralized level e. The Nutrition Assessment team provides technical assistance for adaptation, use and integration of these tools in food and nutrition security information systems.
Marie Claude Dop and Maylis Razes. Guidelines for measuring household and individual dietary diversity New: